Page 14 - elevatespring2018
P. 14

NUTRITION

 more fun!LESS SUGAR,

Your peeps will cheer at these
healthy spring treat ideas.

“You don’t have to deny your child spring treats,” says Kimberly        5.  Give active items. Give children bubbles, a jump rope, a small
Lyons, RD, LD, outpatient dietitian for Wellness Center, Navicent           ball and other things they can use during playtime.
Health. “But do give them more options.” Lyons suggests these tips:
                                                                        “Some parents may want to start a new tradition, and that’s
   1.  Stick to dark chocolate. It contains less sugar and more    great,” Lyons says. “Celebrate spring by filling a bucket with
       antioxidants—substances that protect cells.                   gardening tools, gloves, potting soil and seeds. Spend the rest of the
                                                                     day together planting an herb or vegetable garden.”
   2.  Buy fun-size, individually wrapped candies. This way, you
       don’t have to worry about portion control.                    WANT MORE HEALTHY EATING TIPS? CALL WELLNESS
                                                                     CENTER, NAVICENT HEALTH AT 478-477-2300 AND ASK
   3.  Use plastic eggs. These add color and take up space. Plus,  ABOUT MEETING WITH A DIETITIAN.
       children love to open them up. Place toys or healthy treats,
       like raisins, inside each one.

   4.  Encourage good dental habits. Give kids a colorful
       toothbrush and toothpaste, and remind them to brush after
       eating candy.

CNHOOCO-LBATEAKE                                                                                           Celebrate spring with
COOKIES                                                                                                      a few homemade

                                                                                                           chocolate and peanut
                                                                                                           butter treats this year.

                           INGREDIENTS                    DIRECTIONS                                       NUTRITIONAL INFORMATION
                              1 cup sugar                 1. I n a saucepan, bring sugar, milk,           (Servings: 18)
                              ½ cup 1 percent milk                                                         Calories: 120
                              ¼ cup margarine                margarine and cocoa powder to a boil.         Total fat: 5g
                              2 tablespoons unsweetened     Then, remove the pan from heat.               Sodium: 15mg
                                                          2. Add in vanilla extract, peanut butter and    Total carbohydrates: 18g
                                cocoa powder                 dry oats. Mix ingredients until evenly        Total sugars: 12g
                              1 teaspoon vanilla extract     blended.                                      Protein: 2g
                              ¼ cup peanut butter         3. U sing a spoon, place little balls of
                              2 cups dry oats                mixture onto a baking sheet that’s been       RECIPE COURTESY OF
                              Nonstick cooking spray         sprayed with oil.                             “WHAT’S COOKING? USDA
                                                          4. S et baking sheet in the fridge to cool for  MIXING BOWL.”
14 navicenthealth.org | SPRING 2018                          at least one hour.
   9   10   11   12   13   14   15   16